The role of tasting note descriptors on customers: pre-purchase evaluations of wine in a restaurant setting (full paper refereed, best theme paper in Hospitality category)

RJ Van Ginneken; A Kokkinou

The role of tasting note descriptors on customers: pre-purchase evaluations of wine in a restaurant setting (full paper refereed, best theme paper in Hospitality category)

Academy for Hotel & Facility

Research output: Contribution to conference › Paper

Original language	English
Publication status	Published - 2014
Event	Annual Conference of the Council of Hospitality Management Education at University of Derby - Buxton, United Kingdom Duration: 28 May 2014 → 30 May 2014

Conference

Conference	Annual Conference of the Council of Hospitality Management Education at University of Derby
Country/Territory	United Kingdom
City	Buxton
Period	28/05/14 → 30/05/14

Cite this

@conference{7cf479ff32ae451db34d92e635d03d79,

title = "The role of tasting note descriptors on customers: pre-purchase evaluations of wine in a restaurant setting (full paper refereed, best theme paper in Hospitality category)",

author = "{Van Ginneken}, RJ and A Kokkinou",

year = "2014",

language = "English",

note = "Annual Conference of the Council of Hospitality Management Education at University of Derby ; Conference date: 28-05-2014 Through 30-05-2014",

}

The role of tasting note descriptors on customers: pre-purchase evaluations of wine in a restaurant setting (full paper refereed, best theme paper in Hospitality category). / Van Ginneken, RJ ; Kokkinou, A.
2014. Paper presented at Annual Conference of the Council of Hospitality Management Education at University of Derby, Buxton, United Kingdom.

Research output: Contribution to conference › Paper

TY - CONF

T1 - The role of tasting note descriptors on customers: pre-purchase evaluations of wine in a restaurant setting (full paper refereed, best theme paper in Hospitality category)

AU - Van Ginneken, RJ

AU - Kokkinou, A

PY - 2014

Y1 - 2014

M3 - Paper

T2 - Annual Conference of the Council of Hospitality Management Education at University of Derby

Y2 - 28 May 2014 through 30 May 2014

ER -

The role of tasting note descriptors on customers: pre-purchase evaluations of wine in a restaurant setting (full paper refereed, best theme paper in Hospitality category)

Conference

Fingerprint

Cite this