Shaping the ideal employee for the hospitality industry in the 21st century

Dianne Connelly, D Han, MC Tom Dieck

Research output: Contribution to conferencePaper

Original languageEnglish
Publication statusPublished - 23 May 2018
EventCHME 2018 Research Conference - Bournemouth University, Bournemouth, United Kingdom
Duration: 22 May 201825 May 2018

Conference

ConferenceCHME 2018 Research Conference
CountryUnited Kingdom
CityBournemouth
Period22/05/1825/05/18

Cite this

Connelly, D., Han, D., & Tom Dieck, MC. (2018). Shaping the ideal employee for the hospitality industry in the 21st century. Paper presented at CHME 2018 Research Conference, Bournemouth, United Kingdom.
Connelly, Dianne ; Han, D ; Tom Dieck, MC. / Shaping the ideal employee for the hospitality industry in the 21st century. Paper presented at CHME 2018 Research Conference, Bournemouth, United Kingdom.
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author = "Dianne Connelly and D Han and {Tom Dieck}, MC",
year = "2018",
month = "5",
day = "23",
language = "English",
note = "CHME 2018 Research Conference ; Conference date: 22-05-2018 Through 25-05-2018",

}

Connelly, D, Han, D & Tom Dieck, MC 2018, 'Shaping the ideal employee for the hospitality industry in the 21st century' Paper presented at CHME 2018 Research Conference, Bournemouth, United Kingdom, 22/05/18 - 25/05/18, .

Shaping the ideal employee for the hospitality industry in the 21st century. / Connelly, Dianne; Han, D; Tom Dieck, MC.

2018. Paper presented at CHME 2018 Research Conference, Bournemouth, United Kingdom.

Research output: Contribution to conferencePaper

TY - CONF

T1 - Shaping the ideal employee for the hospitality industry in the 21st century

AU - Connelly, Dianne

AU - Han, D

AU - Tom Dieck, MC

PY - 2018/5/23

Y1 - 2018/5/23

M3 - Paper

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Connelly D, Han D, Tom Dieck MC. Shaping the ideal employee for the hospitality industry in the 21st century. 2018. Paper presented at CHME 2018 Research Conference, Bournemouth, United Kingdom.