Review of D. Sloan (ed.) (2013) Food & drink: the cultural context

RC Wood

Review of D. Sloan (ed.) (2013) Food & drink: the cultural context

RC Wood

Academy for Hotel & Facility

Research output: Contribution to journal › Book/Film/Article review › Professional

Original language	English
Pages (from-to)	69-70
Number of pages	2
Journal	Tourism Management
Volume	2015 (50)
Publication status	Published - 2015

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@article{c23048438aa645f39fe5282b846f575c,

title = "Review of D. Sloan (ed.) (2013) Food & drink: the cultural context",

author = "RC Wood",

note = "Book review of: Food & drink: the cultural context, Sloan, D. (ed), 2013, publisher: Goodfellow Publishers Limited : London, 245p. (ISBN 9781908999030)",

year = "2015",

language = "English",

volume = "2015 (50)",

pages = "69--70",

journal = "Tourism Management",

issn = "0261-5177",

publisher = "Elsevier",

}

TY - JOUR

T1 - Review of D. Sloan (ed.) (2013) Food & drink: the cultural context

AU - Wood, RC

N1 - Book review of: Food & drink: the cultural context, Sloan, D. (ed), 2013, publisher: Goodfellow Publishers Limited : London, 245p. (ISBN 9781908999030)

PY - 2015

Y1 - 2015

M3 - Book/Film/Article review

VL - 2015 (50)

SP - 69

EP - 70

JO - Tourism Management

JF - Tourism Management

SN - 0261-5177

ER -

Review of D. Sloan (ed.) (2013) Food & drink: the cultural context

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