Immersive sustainable food experience design.

Dai-In Danny Han, F Melissen, M Haggis-Burridge

Research output: Book/ReportReportProfessional

63 Downloads (Pure)
Original languageEnglish
Place of PublicationBreda
PublisherBreda University of Applied Sciences
Number of pages12
Publication statusPublished - 2023

Keywords

  • immersive technology
  • food experience
  • design

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