|Publication status||Published - 2008|
|Event||British Academy of Management Annual Conference; 2008 - Harrogate, UK|
Duration: 9 Sep 2008 → 11 Sep 2008
|Conference||British Academy of Management Annual Conference; 2008|
|Period||9/09/08 → 11/09/08|
Stierand, MB., Dörfler, V., & Lynch, P. (2008). Haute cuisine innovations: the role of the master-apprentice relationship. Paper presented at British Academy of Management Annual Conference; 2008, Harrogate, UK, .