Editorial introduction

B. Brotherton, RC Wood

Research output: Chapter in Book/Report/Conference proceedingChapterProfessional

Original languageEnglish
Title of host publicationThe Sage handbook of hospitality management
EditorsB. Brotherton, R. Wood
Place of PublicationLondon
PublisherSage
Pages1-34
Number of pages35
ISBN (Print)978-1-4129-0025-6
Publication statusPublished - 2008

Cite this

Brotherton, B., & Wood, RC. (2008). Editorial introduction. In B. Brotherton, & R. Wood (Eds.), The Sage handbook of hospitality management (pp. 1-34). London: Sage.
Brotherton, B. ; Wood, RC. / Editorial introduction. The Sage handbook of hospitality management. editor / B. Brotherton ; R. Wood. London : Sage, 2008. pp. 1-34
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Brotherton, B & Wood, RC 2008, Editorial introduction. in B Brotherton & R Wood (eds), The Sage handbook of hospitality management. Sage, London, pp. 1-34.

Editorial introduction. / Brotherton, B.; Wood, RC.

The Sage handbook of hospitality management. ed. / B. Brotherton; R. Wood. London : Sage, 2008. p. 1-34.

Research output: Chapter in Book/Report/Conference proceedingChapterProfessional

TY - CHAP

T1 - Editorial introduction

AU - Brotherton, B.

AU - Wood, RC

PY - 2008

Y1 - 2008

M3 - Chapter

SN - 978-1-4129-0025-6

SP - 1

EP - 34

BT - The Sage handbook of hospitality management

A2 - Brotherton, B.

A2 - Wood, R.

PB - Sage

CY - London

ER -

Brotherton B, Wood RC. Editorial introduction. In Brotherton B, Wood R, editors, The Sage handbook of hospitality management. London: Sage. 2008. p. 1-34