An overview of food and tourism trends and policies: the OECD workshop

Research output: Chapter in Book/Report/Conference proceedingChapterScientificpeer-review

Original languageEnglish
Title of host publicationFood and the Tourism Experience
Editors OECD
Place of PublicationParis
PublisherOECD Publishing
Pages13-46
Number of pages173
ISBN (Print)978-92-64-11059-5
Publication statusPublished - 2012

Cite this

Richards, GW. (2012). An overview of food and tourism trends and policies: the OECD workshop. In OECD (Ed.), Food and the Tourism Experience (pp. 13-46). Paris: OECD Publishing.
Richards, GW. / An overview of food and tourism trends and policies: the OECD workshop. Food and the Tourism Experience. editor / OECD. Paris : OECD Publishing, 2012. pp. 13-46
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Richards, GW 2012, An overview of food and tourism trends and policies: the OECD workshop. in OECD (ed.), Food and the Tourism Experience. OECD Publishing, Paris, pp. 13-46.

An overview of food and tourism trends and policies: the OECD workshop. / Richards, GW.

Food and the Tourism Experience. ed. / OECD. Paris : OECD Publishing, 2012. p. 13-46.

Research output: Chapter in Book/Report/Conference proceedingChapterScientificpeer-review

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Richards GW. An overview of food and tourism trends and policies: the OECD workshop. In OECD, editor, Food and the Tourism Experience. Paris: OECD Publishing. 2012. p. 13-46