Future of Food & Dining: the case of Malta.

Activity: Participating in or organising an eventContribution at workshop, seminar, course

Description

World Cafe session on the Future of Food and Dining & NFT's. Margo Rooijackers, Liliya Terzieva & Stifani Herpich, together with master Imagineering students, facilitated a World Cafe session on the Future of Food and Dining & NFT's for Master students of the Centre of Distributed Ledger Technology from the University of Malta.
Period14 Mar 2022
Event typeWorkshop
LocationMalta

Keywords

  • NFTs
  • Imagineering
  • food and dining