Food, aging, and dementia: exploring caterers’ roles in elderly care homes nourishment.

Activity: ExaminationPhD supervisor / committee


Thesis submitted in partial fulfilment of the requirements of Sheffield Hallam University for the degree of Doctor in Business Administration (DBA Assessment).
Period10 May 2022
ExamineeN Humberstone Dinsdale
Examination held at
  • Sheffield Hallam University


  • food
  • elderly care homes
  • nutrition